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Round table "Tendencies and perspectives of development of the EAEU in the context of interaction between the tax and insurance spheres of Kazakhstan and Russia"

Round table "Tendencies and perspectives of development of the EAEU in the context of interaction between the tax and insurance spheres of Kazakhstan and Russia"

Department of Finance, Taxation and Insurance on November 30th, 2017 was held a round table on the topic "Trends and prospects for the development of the EAEU in the context of interaction between the tax and insurance sectors of Kazakhstan and Russia" in conjunction with professors KubSAU - Ulibina L.K., Tupakova N.N. and Okorokova O.A.
The event was opened by the head of the department, Doctor of Economics, Professor A. Sembekov. with the report "Review of the financial and economic situation of the Republic of Kazakhstan in the framework of the EAEU in the new economic conditions", Doctor of Economics, Professor Ulybina L.K. - with the report "Assessment of development trends of insurers within the framework of the Eurasian Union". Also students of the specialty "Finance" made speeches on the crypto currency and the need for universal declaring of individuals. Based on the results of the round table, recommendations were proposed for improving the tax and insurance spheres.

 

“Building a society of universal labor”

“Building a society of universal labor”On November 16, in the conference hall of the House of Friendship was held the round table of the Scientific Expert Group of the Assembly of the People of Kazakhstan in the Karaganda region “Building a Society of Universal Labor”, in the work of which took part a member of the SEG, Professor Klishina M.V. and students of gr. OPEC-31k.
Within the framework of the roundtable, issues were discussed to improve the quality of human capital in the framework of the Program for Modernization of the Public Consciousness, the problems of employment of graduates of higher education institutions and colleges.
The round table was attended by members of the Scientific and Expert Group of the Regional Assembly, chairmen of ethnocultural associations, teachers and students of universities and colleges of the city.
Head of the Secretariat of the ANC of the Karaganda region Yerlan Kusain emphasized the importance of the work of ethno-cultural associations in the formation of a society of universal labor in the context of implementing the Program of Modernization of Public Consciousness.
Also, in the second part of the round table discussion was held about the Law of the Republic of Kazakhstan “On Amendments and Additions to the Law of the Republic of Kazakhstan” and about the Assembly of the People of Kazakhstan. Speakers and participants supported the bill. At the same time, they were given a number of proposals and recommendations.

Online - lecture of professor from Bucharest University of Economic Studies (Romania)

Roxana Voicu-Dorobanțu – an Assoc. Prof., Ph.D. of the Faculty of International Business and Economics of the Bucharest University of Economic Studies (Romania) delivered an online - lecture on the 29th of November, 2017 on the topic “Business Intelligence Tools” in the specialized audience of the educational television for students of the Karaganda Economic University.

Senior lecturer of «Tourism and catering» Flek A.A. held a field trip to a fast food restaurant network KFC

Senior lecturer of «Tourism and catering» Flek A.A. held a field trip to a fast food restaurant network KFC25 of November 2017 at 11: 00 for students of Tur-32, Rd-24c, was organized and carried out the training at one of the restaurants of the fast food chain KFC.
The class was conducted in the framework of the discipline of «restaurant and hotel business» with the aim to consolidate their theoretical knowledge in practice.
The restaurant staff had an interesting and informative tour of restaurant kitchen, got acquainted with technological processes of cooking, storage of food products, their processing, and organization of the billet and food preparation station processes.
The students learned a lot about methods of cooking format fast food, and were able to try a delicious lunch which was provided by the employees of the company absolutely for free.

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